Description

Consistency. Ease of Operation. Reliability. Solid Quality Construction. This is what you will discover when utilizing our Inject Star automatic pickle injectors designed to inject your bone-in or boneless meat, poultry, or seafood product

• High speed & low pressure injecting.
• Suitable for bone and bone less product.
• All needles are individually sprung. Injection percentage rate approximately from 0% upwards. High Output.
• Stage brine filtering system to ensure the best results on recycling.
• Adjustable speed.
• Individual needle and belt speed control.
• Health & Safety Guards
• Suitable for all types of meat and fish product

Main Information:

• 31 sprung needle tools
• optional with ISC-B20 touch screen computer
• working width 400mm
• clearance: 220mm
• injection amount up to 55%
• capacity up to 5.500kg/h
• variable number of strokes (20-50 strokes)
• speed of walking beam: 40-60 mm/stroke
• 1 suction filter, 1 pressure filter, 3 return flow filters

• Easy clean system.
• Snap on needles.
• Suitable combition from 1 to 4 needles for injection and also for tenderising and injecting with knives fitted to a maximum of four or a combination of needles and knives to a maximum of four in tota to enable injecting and tenderising all at the same time.
• optimal treatment for every product
• singular up to quadruple tools, bore from 2 mm up to 5,5 m