Description

Description:

Foodlogistik DicR® 90, using the unique four-dimensional precompression, which quite simply holds the fresh meat firm while it is being cut through extremely long grid blades. This process guarantees perfect cutting edges all-around, suited for the cutting of meat, cheese, vegetables, fruit, eggs, fish and a variety of other products, into cuts cubes, strips and slices. The DicR 90 is the ideal choice for food processors, butcher, supermarkets and restaurants.

Product Features:

• Refined shape of the slice-cut knife ensures a powerful, smooth and clean cut.
• Ergonomic single-handed operation with lengthwise chamber opening.
• Excellent machine handling – visual signal for loading-readiness, double chamber system.
• Minimum set up time to change grid sets, no tools required.
• Unmatched hydraulic performance - more than double oil-volume as equivalent Dicer.
• Extremely long grid blades - provide cleanest cut through meat and sinews to give separate cubes with perfect edges all-round.
• Hygiene door for clean work all around – the cutting products cannot fall to the ground.
• Mobile on castors.
• Processing temperature up to - 3°C for all cutting products beginning from 4 mm.